The Daily Illini

Science at the Market integrates community with scientific disciplines

Science at the Market integrates community with scientific disciplines
October 2, 2017

Before the majority of groggy University students lifted themselves out of bed, the downtown farmers market was already a festive explosion of shimmering hues, crisp smells and delectable tastes, with...

Red Herring: serving Vegan food for a purpose

Welcome Art at Red Herring.
April 14, 2015

On a warm April evening, Durl and Jan Kruse relaxed with their friends after they finished a Japanese-fusion meal at the Red Herring, Urbana’s first all-vegan restaurant. Jan showed off two loyalty...

Dish of the Week: Spaghetti Squash

Topped with marinara sauce and parmesan cheese, spaghetti squash contains a quarter of the calories of its pasta counterpart. 
December 4, 2013

As Thanksgiving break has come to a close, students may have noticed their jeans fitting a bit more snuggly than usual and their belts needing to be buckled notch or two looser. While the surplus of unhealthy...

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