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The new Maize location will be at the Station, Downtown Champaign (100 N. Chestnut, formally 116 N. Chestnut).

Maize to open second location downtown

By Samuel Cheung • April 3, 2016

With a 4.6 star review on Google and a 4.5 star review on Yelp,ag Maize is a favorite restaurant of students on campus, but its cramped space turns some customers away. “Maize is the best Mexican restaurant...

Watch: C-U Pride Fest 2015

By JuYeon Kim • September 20, 2015

The C-U Pride Fest was from September 18th through the 20th. The festival celebrated individuality and freedom to love whomever. 

Cream & Flutter releases its holiday catalogue filled with sweets such as gourmet candies, homemade caramels, peppermint bark and mini pies.

Cream & Flutter sweetens up for the holidays.

December 8, 2014

Known for its gourmet cupcakes, Cream & Flutter is transforming the way the local community thinks of sweet treats.  Located in the heart of downtown Champaign at 114 N Walnut St., customers can find...

The hosts, Nick Prueher and Joe Pickett, open the Found Footage Festival, where they share VHS videos they find and collect. 

Sifting through the VHS bin at the Found Footage Festival

By Lillian Barkley • November 12, 2014

For most, VHS tapes are dusty memories in a forgotten box, technologically obsolete. But for Joe Pickett and Nick Prueher, creators of the Found Footage Festival, the tapes are a comedic gold mine. The...

Lit Fest adds bigger names for year two

Lit Fest adds bigger names for year two

By Rebecca Jacobs • September 25, 2014

While Pygmalion Festival goers watch the music performances at the price of a ticket, book fans can enjoy the literary part of the festival for free. Now in its second year, the Literature Festival grew...

Coast to Coast Mobile Vintage Shop was one of 26 vendors at Made Fest's inaugural festival on Sept. 28, 2013. 

Made Fest 2014 doubles in vendors, adds extra day

By Sarah Soenke • September 25, 2014

While Made Fest may have been a dash in last year’s Pygmalion Festival, this year it is a main ingredient. Nearly 50 vendors will line The Highdive Outdoor Annex with booths featuring vintage and handmade...

The Art Theater Co-op hosts inaugural Dance Film Festival

By Alexander Vassiliadis • September 17, 2014

A theater has a wide variety of purposes. From movies to gatherings, certain theaters specialize in showing different types of art, and for The Art Theater Co-op, a combination of dance and film took place...

J. Matthis Helmick, owner of Plant Mode, holds a jar of Marimo within the business's current location in downtown Champaign on Saturday.

Pop-up plant business plans to set down new roots at Furniture Lounge

By Frances Welch • September 8, 2014

For most college students, lacking a green thumb and having a shrinking wallet can scare away any thought of plant ownership. However, a new pop-up business, Plant Mode, located in downtown Champaign,...

Hathaways

Local bands reunite for a triple performance

August 28, 2014

New and long-standing local music fans can unite Friday for a nostalgic reunion show at Cowboy Monkey in downtown Champaign. Current local bands, Elsinore and Hathaways, will join Champaign-Urbana native...

The BARE Project features photographs of women's bodies paired with a write-up from the subject that shares her personal experiences with body image. The collection will be on display at the Indi Go Artist Co-Op until Tuesday.

BARE project challenges stereotypes of beauty

By Frances Welch • August 27, 2014

Often, images in the media portray societal standards of beauty that do not reflect the average individual. In spite of this issue, three local women, Anna Longworth, Alisa Greene, and Emily Otnes took...

The Nutella served with Banana and Walnuts is one of Pekara Bistro and Bakery's top-selling sweet crepes. The warm tortilla is filled with Nutella and cream cheese and topped with whipped cream, powdered sugar and walnuts.

Dish of the Week: Crepes from Pekara Bakery and Bistro

February 19, 2014

Located in the heart of downtown Champaign, Pekara Bakery and Bistro specializes in making fresh and organic foods. “We have a bake house on First Street that we use for our baked goods, and none of...

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